Perkins Restaurant and Bakery is set to welcome the fall season with the return of its highly anticipated pumpkin-themed menu items, alongside a new value proposition that combines a burger, fries, and a slice of pie for a starting price of $10.99. The seasonal offerings, available beginning August 26 for a limited time, aim to capture the essence of autumn through a blend of breakfast favorites, bakery treats, and beverages.
Among the new additions is the Maple Bacon Pumpkin Platter, described as the star of the season. This dish features pumpkin pancakes layered with a creamy cheesecake filling, topped with a signature Maple Bacon glaze and whipped topping, and is served with eggs and a choice of bacon or sausage. Returning favorites include the Pumpkin Pancake Platter, which offers fluffy pumpkin spice pancakes with eggs and a choice of bacon or sausage, and the Potato Pancake Stacker Platter, which layers golden potato pancakes with bacon and cheese, finished with sour cream. For those with a sweet tooth, the Pumpkin Mammoth Muffin and the classic Pumpkin Pie are available, with the latter being a signature item that has defined Perkins' pumpkin season for decades.
To complement the food, Perkins is introducing two new beverages: the Iced Pumpkin Spice Cold Brew, a chilled blend of bold espresso and creamy pumpkin spice, and the Hot Pumpkin Spice Coffee, a warm and comforting mix of rich espresso and smooth pumpkin spice. These drinks are designed to provide refreshing or cozy options for guests seeking fall flavors.
Matt Carpenter, Brand President for Perkins Restaurant and Bakery, emphasized the brand's dedication to comfort and tradition. "Fall at Perkins has always been about comfort and tradition," he said. "As the leading family dining brand with a bakery, we have a responsibility to make every visit feel like home, and pairing that comfort with real everyday value through our Burger, Fries and Pie deal is exactly how we deliver on it."
The Burger, Fries and Pie combo, available all day, starts at $10.99 and includes a choice of the Classic Cheeseburger or one of Perkins' Smashed Burgers. The Classic Smash is priced at $10.99, the Mushroom Swiss Smash at $11.99, and the Guacamole Bacon Smash at $12.99. Each combo comes with fries and a slice of pie, making dessert an integral part of the meal rather than an extra cost. Guests can select from a variety of pie flavors, including Caramel Apple, Lemon Meringue, and Peanut Butter Silk.
This strategic move by Perkins underscores its focus on providing value to families while celebrating seasonal traditions. By integrating the pumpkin lineup with an affordable meal deal, Perkins aims to attract customers seeking both comfort and cost-effectiveness during the fall season. The company, which has been a staple in family dining for over 65 years, continues to adapt to consumer preferences by offering generous portions at accessible prices.
For more information about Perkins, including locations and menu offerings, visit www.perkinsrestaurants.com.
